Custom iPad, Airport, printer and network programming to optimize speed, ease of use, and reliable performance.
Deliver a simple and easy to use menu with optional and forced modifiers. Build it for speed, accuracy and up selling potential with easy to read icons. Educate you how to work your menus super groups, happy hour pricing and menu icons.
LIVE DAY SUPPORT
Ensures outstanding customer experiences with your new iPad POS – and peace of mind. Focus on your customers, not your POS.
We treat each client as an individual snowflake, designing bespoke solutions and systems guaranteed to save time and keep your business moving. Avoid one-size-fits-most slapdashery: you deserve a POS optimized for you.
You’re the captain and you should be calling the shots, not sleepy geeks. We provide comprehensive instruction on how to use thousands of blissfully intuitive features.
POINT OF SALE SYSTEMS INSTALLED WITH LOVE
Allow the number 7 POS Lavu team in the world to share our experience to help you get the most of your new POS.
Lavu POS has helped Kingmakers handle their unique type of payment method. We don’t take cash and ask that every guest start a tab that holds their ‘Library Fee,’ Malika de Silva said. “We are excited about how easy it is for guests to pay when they’re finished. There’s no paper and no cash at Kingmakers, but a record of every action taken is available in the Lavu back of house. I recently gave my accountant access to Lavu’s control panel and reporting, and he was impressed!”
Malika de Silva, KingMakers
Lavu iPad POS helps NOLA Smokehouse process orders and take credit card payments with ease, and that’s incredibly important for Bechtold. “Lavu iPad POS is simple and easy to use, and I learn something new everyday.”
Rob Bechtold, NOLA Smokehouse
“Lavu Point of Sale helps with check consistency, keeping split checks organized, and saves tons of time because we don’t have to pull out a calculator for subtotals.”
Rick Lopez, owner at La Tavola
"I’ve always loved the hospitality industry. The handheld devices were especially helpful. They make service in my bar top notch because employees can spend more time with their guests and less time at the computers ringing things in.”